100 – Pad Param
Steamed Tofu glazed with peanut sauce over spinach.
101 – Pad Himaphan
Stir-fried onions, broccoli, cashews, and tofu with garlic, and house made sauce.
102 – Pad Ka Nha
Stir-fried tofu with broccoli, garlic and gravy oyster sauce.
103 – Pad Pak Pasom
Stir-fried tofu mixed vegetables with Thai soy and house sauce.
104 – Pad Prik Khing
Stir-fried green beans, bell peppers, onions, tofu, prik khing, curry sauce and lime leaves.
105 – Pad Grapow
Stir-fried bell peppers, tofu, and basil leaves, onions and house special sauce.
106 – Pad Khing
Stir-fried fresh ginger, tofu, basil, bell peppers, and onions with black bean sauce.
107 – Pad Ma Keur
Stir-fried grilled eggplants, tofu, basil, bell peppers, and onions with black bean sauce.
108 – Pad Priao Wan
Stir-fried tofu, pineapples, cucumbers, bell peppers, onions and tomatoes with sweet and sour sauce.
109 – Pad Garee
Stir-fried tofu with yellow curry, onions, bell peppers onions, peas, and potatoes.